Posted in bento, japanese, vegetarian, tagged bento, inarizushi, tamagoyaki, vegetarian on August 31, 2010| 2 Comments »
Something simple with traditional bento-staples to get back into the groove. Inarizushi, apple bunnies, and carrot flowers on lettuce in the background, tamagoyaki, cherry tomatoes, a soy bottle and some pastry stuffed with ricotta and pumpkin (from my freezer stash) in the foreground.
Posted in sweet, vegetarian, weird austrian food on August 30, 2010| 8 Comments »
Because Grandma gave me a packet of instant potato dough when we were visiting her home in Austria, I had to find nice apricots in Sweden (not the easiest task) and make some apricot dumplings. And take a picture and post it here, of course!
Now I just have to learn how to make potato dough from scratch so I can post the recipe. And make them again, because fruit dumplings are delicious! :)
Back from vacation! And a new job just started, so new bentos will be coming soon. For now, I’ll be working up my summer photo backlog…
Posted in baking, bento, mediterranean, vegetarian, tagged amaranth, bento, couscous, halloumi, quinoa, vegetarian on August 1, 2010| 6 Comments »
Fried Halloumi, homegrown cherry tomatos, candy, and a homegrown mini pepper stuffed with feta/yoghurt spread on rucola and parsley.
The couscous is mixed with boiled quinoa and Amaranth grain, which isn’t just pretty but also tastes deliciously nutty!
…Happiness is a warm cake…
