I was at a dietician this tuesday… even though I am (mostly) vegetarian, she said I should eat more vegetables. I guess it's just One Of Those Things dieticians and moms say… ;)
*Top tier: mangold and feta filled leafdough “strudel” on salad, cherry tomato decoration.
My mom makes all kinds of nummy, savory strudels. One of my favourites is beans, but the BF won't eat it. He does like this one though – sautéed spinach, onions and garlic with raisins to soak up excess water (seasoned with salt and pepper), and crumbled feta as “center” or mixed in.
*Bottom tier: chopped salad hearts, carrot stars with cherry tomato halves
*Dessert box: apple hearts, baklava type rolls from the mideastern supermarket.