Ooh, nice number. :)
I’ve made more bentos recently but they all looked boring. But at least I got a lot of use out of this thermal bento box recently. Yay for soups when it’s cold and iffy outside!
This one has a ball zucchini stuffed with zucchini risotto in tomato sauce. The top layer is a frozen mini quiche, some cherry tomatoes and various dried fruit.