Another Saturday summer picknick bento!
Onigiri and homegrown cherry tomatoes, lentil and hazelnut balls (going to write up a recipe sometime soon), bell pepper slices, olives, yoghurt for dipping in the kitty container, and mint cookies.
Not vegan because of the yoghurt dip and there’s egg in the lentil patties – I think I might leave it out next time though, it doesn’t really seem necessary.
This is so pretty :) tasty looking too!
Second motion! I’m amazed hox nice you can make your bento look!
Yes, PLEASE! (Recipe for lentil patties :) Mr Gnoe recently made some hazelnut balls but he didn’t write down how he did it :(
How do you make those sunshine cut outs? Do you use a cookie cutter or one of those craft punches?