Feeds:
Posts
Comments

Posts Tagged ‘yakinori’

I dyed more eggs yesterday… then the weird idea rode me to make blue sushi rice. Why, I’ll never know.
It became a LOT as well, so the freezer is full of blue riceballs now…
The rolls are wrapped in tiny seasoned nori cut in half, as that was all I had left, and filled with carrot strips, leek and mayo. Then there’s some ginger and wasabi to the side, eggroll made from only eggwhites (the yolks went into baking…), broccoli and pad thai leftover from dinner. And a fishy with soy sauce :)
I just remembered that I forgot to bring chopsticks. Grr. Eating sushi with a fork just seems so wrong

The boyfriend gets sushi, a blue riceball and sashimi, as I got tired of rolling rice at 12 AM.

Advertisements

Read Full Post »