A mixed box of mostly freezer-stash staples.
Starting in the back, a mini feta/tomato quiche, half an organic tomato in slices, some mini falafel, asparagus spears, a bottle of balsamic vinegar for the tomato/lettuce, some pickled onions (the purple stuff under the bottle), a paper cup with baba ganoush, a blue onigiri and strawberries dipped in chocolate.
It may be mostly from the freezer but it’s all yummy!
BF gets the same, with a slightly different arrangement – I was experimenting. :)
I’m almost at the bottom of my blue onigiri freezer stash now. I’ll have to make more sometime. Indigo is one of my favourite colours!