I happened upon a real Farmer’s Market in town today – a proper market with stands that is, with guaranteed real and local farmers. As a bonus, most of them were certified organic. So who can blame me for not being able to resist?
The corn was our dinner today. And the flat green beans and tomatoes are a special bonus – they’re not only organic, but Demeter-type biodynamic. I’ve bought the tomatoes before – they’re just heaven in round, red shape. So curious about those beans though! I’ll definitely write a review when I cook them. Aren’t the purple freckles just lovely?
I love going to the farmer’s markets. Those purple freckle beans are good find!!
Do you have any recipes for that squash?
A bunch of it came up in my yard. Vines and vines grew everywhere. I have more than I know what to do with
…LITERALLY lol
Plenty! There’s a few in the archives (and some more inspirations that I didn’t write down as well in the blog).
Or send them to me! ;D I’d gladly take them off you – so addicted to that soft pumpkin taste!
Wow thanks so much!
I would totally give them to you, but I live in South Carolina lol