Comments on: Easter baking take 2: Osterpinzen http://wererabbits.wordpress.com/2008/03/19/easter-baking-take-2-osterpinzen/ Vegetarian with a bite! Thu, 24 Jul 2008 17:43:51 +0000 http://wordpress.org/?v=MU By: Bread Baking Day #08 Roundup | Wild Yeast http://wererabbits.wordpress.com/2008/03/19/easter-baking-take-2-osterpinzen/#comment-461 Bread Baking Day #08 Roundup | Wild Yeast Wed, 02 Apr 2008 14:54:10 +0000 http://wererabbits.wordpress.com/?p=194#comment-461 [...] of Were Rabbits baked these egg-adorned Osterpinzen to share an Easter tradition from her native Austria with her Swedish family. [...] [...] of Were Rabbits baked these egg-adorned Osterpinzen to share an Easter tradition from her native Austria with her Swedish family. [...]

]]> By: Susan @ Wild Yeast http://wererabbits.wordpress.com/2008/03/19/easter-baking-take-2-osterpinzen/#comment-402 Susan @ Wild Yeast Thu, 20 Mar 2008 13:55:37 +0000 http://wererabbits.wordpress.com/?p=194#comment-402 Your breads look delicious and so festive with the brightly-colored eggs -- a wonderful contribution to BreadBakingDay! Your breads look delicious and so festive with the brightly-colored eggs — a wonderful contribution to BreadBakingDay!

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