Originally posted to :
I finally figured out that a small bento at 11 could impossibly last until half past five in the evening (at least; I like to work late because I get really productive in the late afternoon). Mainly, because I never eat breakfast.
So I figured why not take two things in one and pack a breakfast layer? I've seen people here do it, so it's not something unheard of.
Top layer: Wholeweat fusilli pasta with blue cheese sauce and walnuts, decorated with basil and an apple sun.
Middle layer: Chinese cabbage salad with apple chunks and vinaigrette decorated with multicoloured wild tomatoes and a radish and a physalis hiding among them :)
Lowest: Breakfast layer consisting of mango yoghurt, two ninja apple usagi, two small pieces of bread and a babybel cheese.
Pasta with bluecheese sauce is another of those incredibly simple and tasty things to make. Simply crumble bluecheese, dissolve in some cream, add pepper, salt, and spices to taste, voilà!
It works rather well together with wholewheat pasta, especially if you crumble additional bluecheese and walnuts on top. It's also good as a side dish to e.g. chicken, I hear.
;)
